Title:

The New Food Lover's Companion: Comprehensive Definitions of Over 4000, Wine and Culinary Terms

Author:

Sharon Tyler Herbst

Price:

$13.95, paperback

ISBN:

0812015207

Publisher:

Barrons

Category:

Cooking Guide

Description:

Barron's bestselling A to Z guide is back and better than ever with 900 new listings and the most up to date information on culinary terms.  Listed by Food and Wines as a bestseller on the national scene and in cookbook stores, this ultimate kitchen aid defines and describes preparation and cooking methods, kitchen utensils, herbs and spices, cuts of meat, types of cheese and sausage, seafood, sauces, foreign food terms and even gives basic descriptions of beers, wines and cocktails.  A buying guide, charts, table of measurements and metric equivalents and more.